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Below listed just a selection of our extensive menu
mezes platters (all platters are for two persons)
mykonos platter - haloumi cheese, tiropites, dolmades, baby octopus, calamari, taramosalata dip & pita bread
corfu platter - pork cutlets, loukaniko, greek lamb roast, beef & chicken souvlakia & chips
santorini platter - BBQ king prawns, fried calamari, baby octopus, fish fillet, smoked salmon scallops, taramosalata & tzatziki dips, bread & Greek side salad
mains
moussaka - traditional greek homemade, served with side salad
sirloin steak - 300g sirloin with bacon, mushroom and red wine sauce
steak dijon - grilled eye fillet, Dijon mustard, chardonnay & cream sauce served with mash potatoes & vegetables
lamb cutlets - ratatouille, red wine rosemary, mashed potato
octopus & calamari plate - chargrilled octopus and fried calamari, chips
normandy pork - grilled pork cutlets served with spicy apple sauce, mash potato & braised cabbage
pasta & risotto
prawn & chicken jambalaya risotto - chicken, prawns, capsicum, cajun & cream
chicken pesto penne - chicken, garlic & pesto cream sauce
boscaiola fettuccini - bacon, garlic, mushroom & cream sauce
napoletana penne - garlic, basil & fresh tomato sauce
side orders
garlic or herb bread
potato wedges
bruschetta
pita bread
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